Friday, November 3, 2017

Peanut Butter Cups

Peanut Butter Cups


Aineet: 
1. 5 dl taatelia
1. 5 dl maapähkinävoita
2 tl hunajaa
1/2 tl vaniljaa
 
200 g Fazerin tumma suklaa (sulatettu)

 



- Sekoita samanlaisella koneella kaikki muut aineet paitsi sulatettu suklaa.




- Tee 12 kpl pieniä palloja ja paina litteiksi.

- Laita 12 leivosvuokapaperia muffinssivuokaan. 


- Laita vuokiin pohjalle ensin ohut kerros suklaata ja sen jälkeen tekemäsi litteät pallot.  

- Valuta lopuksi vielä päälle suklaata jotta pähkinävoikerros peittyy. 

- Anna jähmettyä kylmässä noin 15 min.

Friday, January 6, 2017

LOHIKEITTO- SALMON SOUP

Salmon soup is a very traditional Finnish dish that I have grown to love. It is easy to make and is a perfect meal for a chilly day.

Ingredients:

- 6 potatoes
- 3 carrots
- 2 yellow onions
- 3 1/2 cups water
- 1 bay leaf
- 400 grams /0.881 lb salmon filee(raw)
- 3/4 cup cream
- 3 tsp salt
-salt and pepper to taste
- dill (garnish)

Method:

-Wash and peel the potatoes and carrots.
- Chop the carrots, potatoes, and onions into bite size chunks.
- Add the vegetables, bay leaf, 3 tsp salt, and water to a pot.
- Boil on medium heat for about 20 minutes or until carrots and potatoes are tender.
- Turn heat to low. 
- Make sure all the bones are out of your salmon filee.
- Slice the salmon filee into bite size chunks and add to pot. (It will take about 5 minutes for the salmon to cook through.)
- Add cream
- Season with salt and pepper to taste.
- Serve with fresh dill.


suomeksi


Enjoy!